Lactobacillus amylovorus, a New Starch-Hydrolyzing Species from Cattle Waste-Corn Fermentations-Reference-Cited by-同舟云学术

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Lactobacillus amylovorus, a New Starch-Hydrolyzing Species from Cattle Waste-Corn Fermentations

Published:1981-01-01 Issue:1 Volume:31 Page:56-63
ISSN:0020-7713
Container-title:International Journal of Systematic Bacteriology
language:en
Short-container-title:International Journal of Systematic Bacteriology

Author:

NAKAMURA L. K.

Publisher

Microbiology Society

Subject

Immunology,Microbiology

Cited by 166 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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3. Production of polyhydroxyalkanoates by engineered Halomonas bluephagenesis using starch as a carbon source;International Journal of Biological Macromolecules;2024-03

4. THE ROLE OF BACTERIAL AND ARCHAEA IN DETERMINING THE METABOLIC PATHWAY OF BIOGAS FERMENTATION AT LOW TEMPERATURES;Acta Biológica Colombiana;2024-01-02

5. Dynamics of the nasopharyngeal microbiome of apparently healthy calves and those with clinical symptoms of bovine respiratory disease from disease diagnosis to recovery;Frontiers in Veterinary Science;2023-11-16

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