Veillonella denticariosi sp. nov., isolated from human carious dentine

Author:

Byun Roy1,Carlier Jean-Philippe2,Jacques Nicholas A.1,Marchandin Helene3,Hunter Neil1

Affiliation:

1. Institute of Dental Research, Westmead Centre for Oral Health and Westmead Millennium Institute, Westmead Hospital, Wentworthville, NSW 2145, Australia

2. Centre National de Référence des Bactéries Anaérobies et du Botulisme, Institut Pasteur, 25 rue du Dr Roux, 75724 Paris Cedex 15, France

3. Centre Hospitalier Universitaire de Montpellier et EA 3755, Laboratoire de Bactériologie, Hôpital Arnaud de Villeneuve, 371 avenue du Doyen Gaston Giraud, 34295 Montpellier Cedex 5, France

Abstract

Selective culture of human carious dentine for Veillonella strains resulted in the isolation of two strains of a Gram-negative, coccus-shaped bacterium that has not been described previously. Comparative 16S rRNA and dnaK gene sequence analysis indicated that the two strains were homogeneous and comprised a distinct lineage within the genus Veillonella, phylogenetically most closely related to Veillonella rodentium. This was supported by DNA–DNA hybridization, which showed clearly that the two strains were similar and distinct from other Veillonella species, and the production of major cellular fatty acids (C13 : 0 and C17 : 1 ω8), which is consistent with other members of the genus Veillonella. Based on these observations, strains RBV81 and RBV106T represent a novel species, for which the name Veillonella denticariosi sp. nov. is proposed, with the type strain RBV106T (=CIP 109448T =CCUG 54362T =DSM 19009T).

Publisher

Microbiology Society

Subject

General Medicine,Ecology, Evolution, Behavior and Systematics,Microbiology

Reference25 articles.

1. Veillonella rogosae sp. nov., an anaerobic, Gram-negative coccus isolated from the dental plaque of caries-free children;Arif;Int J Syst Evol Microbiol,2008

2. Ultrastructure of Veillonella and morphological correlation of an outer membrane with particles associated with endotoxic activity;Bladen;J Bacteriol,1964

3. Gas chromatography of fermentation products: its application in diagnosis of anaerobic bacteria;Carlier;Bull Inst Pasteur,1985

4. Molecular analysis of microbial diversity in advanced caries;Chhour;J Clin Microbiol,2005

5. DNA–DNA hybridization determined in micro-wells using covalent attachment of DNA;Christensen;Int J Syst Evol Microbiol,2000

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