1. National Collection of Agricultural and Industrial Microorganisms, Faculty of Food Sciences, Corvinus University of Budapest, Somlói út 14–16, H-1118 Budapest, Hungary
2. Japan Collection of Microorganisms, RIKEN BioResource Center, Wako, Saitama 351-0198, Japan
3. Bacterial Foodborne Pathogens and Mycology Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, Peoria, IL 61604, USA