1. Laboratory of Microbiology, Department of Seafood Science, National Kaohsiung University of Science and Technology, Kaohsiung City 811, Taiwan, ROC
2. Department of Marine Biotechnology, National Kaohsiung University of Science and Technology, Kaohsiung City 811, Taiwan, ROC
3. Department of Chemical and Materials Engineering, National Kaohsiung University of Science and Technology, Kaohsiung City 807, Taiwan, ROC