1. ConCellae AB, Bårslövsvägen 3, 25373 Helsingborg, Sweden
2. Department of Laboratory Medicine, Medical Microbiology, Lund University, Medicon Village, SE-223 81 Lund, Sweden
3. Department of Agricultural and Food Sciences, University of Bologna, Viale Fanin 42, 40127 Bologna, Italy
4. Protein Engineering and Evolution Unit, Okinawa Institute of Science, Technology Graduate University, Okinawa, Onna, Japan