Ovine Artificial Insemination in the Maghreb Region: Present Status and Future Prospects

Abstract

Artificial insemination (AI) plays a key role in the genetic improvement of farm animals. Although it is widely used for cattle in the Maghreb region, it is scarcely applied in sheep at farm level. This is not only due to low fertility and irregular results that range between 30 to less than 76% for both cervical AI with fresh semen and laparoscopic insemination with frozen semen in most of studied breeds and also because of low results related to conditioning of fresh, chilled and frozen rams′ semen. An appropriately literature analysis was conducted to highlight the importance of sheep breeding in the Maghreb region particularly in Morocco, Algeria and Tunisia and to assess the efficiency of AI for Magrebin ovine breeds, the results related to different semen conditioning techniques and different AI procedures. The main factors affecting AI results are also presented. Finally, this chapter presents different strategies to improve AI efficiency at farm level in the future and the challenges to extrapolate experimental AI techniques to field conditions at a large scale.