Introductory Chapter: An Overview of Palm Oil
Author:
Abstract
Publisher
IntechOpen
Link
http://www.intechopen.com/download/pdf/85908
Reference14 articles.
1. Barcelos E, Rios SDA, Cunha RN, Lopes R, Motoike SY, Babiychuk E, et al. Oil palm natural diversity and the potential for yield improvement. Table 2. Frontiers in Plant Science. 2015;6:190
2. Saleem A, Naureen I, Naeem M, Tasleem G, Ahmed H, Farooq U, et al. Effect of palm oil and their Main compounds in the Management of Cardiovascular Disease Risk Factors. Scholars Bulletin. 2022;8(2):59-65
3. Odia OJ, Ofori S, Maduka O. Palm oil and the heart: A review. World Journal of Cardiology. 2015;7(3):144-149. DOI: 10.4330/wjc.v7.i3.144
4. Kumar V, Rani A, Dixit AK, Bhatnagar D, Chauhan GS. Relative changes in tocopherols, isoflavones, total phenolic content, and antioxidative activity in soybean seeds at different reproductive stages. Journal of Agricultural and Food Chemistry. 2009;57(7):2705-2710
5. Eggersdorfer M, Wyss A. Carotenoids in human nutrition and health. Archives of Biochemistry and Biophysics. 2018;652:18-26
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3