Abstract
This study reviews a selection of the literature on the social causes, including family, media exposure, and access to healthcare resources and social support, and personal factors of eating disorders (EDs), such as anorexia nervosa, bulimia nervosa, and binge eating disorder, in the year of COVID-19 in adolescents. This study also explores the independent influences and possible relationships of these variables that may worsen the risk and symptoms of EDs. By analyzing the global significance of understanding EDs in COVID-19, this study provides its implications to society, family, and professional care to increase the quality of life for adolescents with EDs.