Vaccination against Trichinella spiralis: Potential, Limitations and Future Directions

Author:

Andrade-Becerra Jonathan I.,Pompa-Mera Ericka N.,Ribas-Aparicio Rosa María,Yépez-Mulia Lilián

Publisher

InTech

Reference78 articles.

1. Pozio E. 2007. Taxonomy, biology and epidemiology of Trichinella parasites. In: Dupouy-Camet J, Murrel KD, editor. Fao/who/oie Guidelines for the Surveillance, Management, Prevention and Control of Trichinellosis. World Organisation for Animal Health Press, Paris, pp. 1-35.

2. FAO/WHO [Food and Agriculture Organization of the United Nations/World Health Organization]. 2014. Multicriteria-based ranking for risk management of food-borne parasites. Microbiological Risk Assessment Series No. 23. WHO Press, Rome. 302 pp.

3. Murrell KD, Pozio E. Worldwide occurrence and impact of human trichinellosis, 1986-2009. Emerg Infect Dis. 2011; 17:2194-2202. doi: 10.3201/eid1712.110896

4. Cui J, Wang ZQ, Xu BL. The epidemiology of human trichinellosis in China during 2004-2009. Acta Trop. 2011; 118(1):1-5. doi: 10.1016/j.actatropica.2011.02.005

5. OIE World Animal Health Information System [Internet]. 2015. Available from: http://www.oie.int/wahis_2/public/wahid.php/Diseaseinformation/statusdetail [Accessed: 2016-09-09].

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