Effects of Drought and Elevated Atmospheric Carbon Dioxide on Seed Nutrition and 15N and 13C Natural Abundance Isotopes in Soybean Under Controlled Environments-Reference-Cited by-同舟云学术

Effects of Drought and Elevated Atmospheric Carbon Dioxide on Seed Nutrition and 15N and 13C Natural Abundance Isotopes in Soybean Under Controlled Environments

Published:2017-05-03 Issue: Volume: Page:
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Container-title:Soybean - The Basis of Yield, Biomass and Productivity
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Author:

Bellaloui Nacer,Mengistu Alemu,Abbas Hamed K.,Kassem My A.

Publisher

InTech

Link

http://www.intechopen.com/download/pdf/54193

Reference50 articles.

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2. Center for climate and energy solutions, Drought and climate change http://www.c2es.org/science-impacts/extreme-weather/drought Verified August 22, 2016.

3. Manabe S, Wetherald RT: On the distribution of climate change resulting from an increase in CO2-content of the atmosphere. J Atmos Sci. 1980; 37: 99–118.

4. Rogers A, Ainsworth EA, Leakey ADB: Update on legumes and elevated CO2: Will elevated carbon dioxide concentration amplify the benefits of nitrogen fixation in legumes? Plant Physiol. 2009; 151: 1009–1016.

5. Farquhar GD, Sharkey TD: Stomatal conductance and photosynthesis. Annu Rev Plant Physiol. 1982; 33: 317–345.

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