Modern Principles of Managing Children with Food Allergies-Reference-Cited by-同舟云学术

Modern Principles of Managing Children with Food Allergies

Published:2021-07-30 Issue:3 Volume:18 Page:245-263
ISSN:2500-3089
Container-title:Pediatric pharmacology
language:
Short-container-title:Pediatr. farmakol.

Author:

Baranov Alexander A.¹^ORCID,Namazova-Baranova Leyla S.²^ORCID,Khaitov Rakhim M.³^ORCID,Il'ina Natalia I.⁴^ORCID,Kurbacheva Oksana M.³^ORCID,Kovtun Olga P.⁵^ORCID,Novik Gennady A.⁶^ORCID,Makarova Svetlana G.⁷^ORCID,Vishneva Elena A.⁸^ORCID,Selimzyanova Lilia R.¹^ORCID,Chemakina Daria S.⁹^ORCID,Alexeeva Anna A.⁹^ORCID,Levina Yuliya G.⁹^ORCID,Efendieva Kamilla E.⁸^ORCID,Dobrynina Elena A.¹⁰^ORCID,Privalova Tatyana E.⁸^ORCID,Snovskaya Marina A.⁷^ORCID

Affiliation:

1. Research Institute of Pediatrics and Children's Health in Central Clinical Hospital of the Russian Academy of Sciences; Sechenov First Moscow State Medical University

2. Research Institute of Pediatrics and Children's Health in Central Clinical Hospital of the Russian Academy of Sciences; Pirogov Russian National Research Medical University; Belgorod National Research University

3. State Scientific Center Institute of Immunology

4. Pirogov Russian National Research Medical University; State Scientific Center Institute of Immunology

5. Ural State Medical University

6. Saint Petersburg State Pediatric Medical University

7. National Medical Research Center of Children's Health

8. Research Institute of Pediatrics and Children's Health in Central Clinical Hospital of the Russian Academy of Sciences; Pirogov Russian National Research Medical University

9. Research Institute of Pediatrics and Children's Health in Central Clinical Hospital of the Russian Academy of Sciences

10. The Union of pediatricians of Russia

Abstract

The article presents modern data on the epidemiology, etiology and clinical manifestations of food allergies in children. Evidence-based approaches to diagnosis, including differential, treatment, and prevention of food allergies in children are shown. Patient management tactics and algorithms are presented in detail. The guidelines are based on all available up-to-date data on food allergies. The material is based on the methodological guideline for the management of patients with food allergies previously developed by expert specialists of the Union of Pediatricians of Russia in 2021.

Publisher

Paediatrician Publishers LLC

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