Abstract
Faba bean cv. Fiord was sown at 3-week intervals between 24 April and 26 June
at 6 densities varying from 20 to 56 plants/m2.
Days to emergence, flowering, pod set, and maturity were determined. At
harvest, the biomass, yield, pod number, seeds per pod, and weight per seed
were evaluated per unit area and the distribution of the yield components was
evaluated for each node of the main stem.
Later sowing had little effect on the number of days to the appearance of the
first pod but it progressively reduced the duration of the pod development
period from 98 to 60 days. The biomass at maturity of the plants sown on 24
April was constant across all densities, at about 13·5 t/ha. Yield,
however, decreased linearly with density from 6·7 to 5·2
t/ha. Harvest index, therefore, also fell with density. With later sowing,
biomass and yield increased with density. The increase in yield was not as
great; so again harvest index fell with density. Later sowing resulted in much
lower yields and even at the highest density only reached 5·2 t/ha.
Variation in yield was largely determined by variation in the number of pods
per unit area. Seeds per pod was constant across the treatments but weight per
seed decreased if sowing was delayed beyond 10 June.
With later sowing, the number of pod-bearing nodes on the main stems declined
from 27 to 15. Early-sown plants at high density had fewer pods per node at
the lower nodes and more pods per node at the higher nodes than plants at low
density. This interaction was not evident at the second sowing and the number
of pods at each node was unaffected by density. For the sowings in June, all
nodes of the low density plants bore more pods
The number of seeds per pod was smaller at the lowest and highest nodes, but
as there were so few pods at these nodes, this did not affect the mean number
of seeds per pod when evaluated for all pods on a plant. Weight per seed was
more uniform for the nodes of the early-sown plants than for those of the
plants sown later, in which there was a marked decrease in weight per seed at
the upper nodes
Subject
General Agricultural and Biological Sciences
Cited by
38 articles.
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