Abstract
Reciprocal recurrent selection is the selection of purebreds for crossbred performance and takes advantage of additive and non-additive variance by using pedigreed progeny performance records. Developed in maize, the adoption of this approach in livestock breeding has been limited to the pork and poultry industries; genomic selection may facilitate its extension into the beef industry by replacing pedigree. The literature regarding the relative importance of additive versus non-additive variance and reciprocal recurrent genomic selection models was reviewed. The potential for using reciprocal recurrent genomic selection in a terminal Wagyu × Angus cross scenario was examined. Non-additive variance is more important for fitness traits and accounts for a small proportion of variance related to production traits such as marbling. In general, reciprocal recurrent selection was not significantly better at improving performance of crossbreds than was traditional selection within parental breeds using only additive variance in the studies examined. Simulation studies showed benefits of including dominance or breed-specific allele effects in prediction models but advantages were small as more realistic simulations were examined. On the basis of the evidence, it is likely that in a terminal two-way cross-beef scenario utilising Wagyu sires and Angus dams, where selection emphasis is on marbling, selection of purebreds on the basis of additive variance will allow substantial progress to be realised.
Subject
Animal Science and Zoology,Food Science
Cited by
3 articles.
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