Impact of heat stress on dairy cow rumination, milking frequency, milk yield and quality in a pasture-based automatic milking system

Abstract

Context Heat stress is an increasing concern for the Australian dairy industry. Aims This study aimed to evaluate the effect of temperature–humidity index (THI) on rumination time (RT), milk yield and quality, and milking frequency in a pasture-based voluntary-movement automatic milking system (AMS). Methods Data were collected from the University of Melbourne Dookie College AMS farm for 3 years (June 2016 to March 2019). Daily RT was collected through the transponder collar (Qwes-HR, Lely). Climatic data (maximum ambient temperature and relative humidity) were obtained from the Dookie Meteorological station to calculate daily maximum THI (THImax). Key results Daily milk yield increased with a rising THImax to 65, then declined after THImax 65. Milking frequency was highest at THImax 90, followed by a steady decline afterwards. Rumination time was maximum at mid-range THImax and declined for high and low values. Conclusions The findings of this study clearly indicated that under pasture-based voluntary-movement AMS, high THI resulted in a drop in the milk yield, milking frequency and RT. Implications With the provision of automation of data collection from AMS, further study with mathematical modelling describing the daily patterns and thresholds in conjunction with the different heat stress levels can be useful for assessing animal welfare and to mitigate heat stress and seek alternative management strategies.