Author:
Dove H.,Wood J. T.,Simpson R. J.,Leury B. J.,Ciavarella T. A.,Gatford K. L.,Siever-Kelly C.
Abstract
Previous papers in this series have demonstrated that, when annual pastures
were sprayed at seed head emergence with low rates of the herbicide
glyphosate, the nutritive value of the sprayed herbage was improved. Housed
sheep preferred sprayed herbage to unsprayed herbage and, within sprayed
herbage, appeared to have a preference for stem material. The housed sheep ate
more of the sprayed material and their weight gains were improved. If such
responses occurred in grazing animals, they could result in substantial
improvements in animal liveweights or wool production. The present paper
describes the alkane-based procedures used to investigate diet selection and
herbage intake in grazing animals, with the emphasis placed on methodological
and statistical issues. The alkane concentrations in the plant fractions
(leaf, leaf sheath, stem, seed head) of sprayed and unsprayed herbage are
reported. Similarly, the alkane concentrations in extrusa samples collected by
oesophageally fistulated sheep given access to the grazed areas, and in the
faeces of sheep grazing the areas, are reported. Patterns of alkane
concentrations in extrusa and faeces were similar and indicated that, in the
short term, oesophageally fistulated animals consumed a diet of similar
composition to that selected by the animals resident on the plots. Using these
data for alkane concentrations, multivariate statistical analyses are
presented which provide an objective basis for selecting the alkanes to be
used in the estimation of diet selection. The results of the first of 4
grazing periods are presented, as an example of the application of the
alkane-based procedures for estimating herbage intake and, in particular, diet
composition. Use of these techniques indicated that, when given access to
sprayed senescent pasture, sheep consumed more digestible dry matter and
selected more of it from the stem fraction than was the case with unsprayed
herbage. These results are similar to those found with housed animals and
demonstrate that patterns of herbage and faecal alkane concentrations can be
used to estimate diet composition of grazing animals in terms of the plant
parts on offer
Subject
General Agricultural and Biological Sciences
Cited by
32 articles.
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