Leaf stage as a defoliation criterion for the production of high-vigour annual ryegrass seeds

Abstract

Previous research demonstrated that the interval between defoliation treatments based on the leaf stage is a promising tool for the management of annual ryegrass (Lolium multiflorum L.) pasture. The use of this tool, which is based on the physiological status of the plant, could also benefit the seed production. We assessed the effects of the time of defoliation based on leaf stage on seed yield and quality of annual ryegrass cut to three residual stubble heights (RSH) (50%, 25% and 0% of plant height pre-defoliation) and a second defoliation applied to certain treatments based on the leaf stage of the plant regrowth (two or three leaves per tiller). Higher defoliation intensities (lower RSH) increased the amount of harvested forage to 4.0 t DM ha–1. Moderate defoliation (50%) undertaken at the 3-leaf stage combined with intense defoliation (25% and 0%) at the 2-leaf stage resulted in the highest seed yields (1.8 t ha–1). However, lower RSH reduced mean seed weight and physiological seed quality, which was also associated with lower seed starch and protein content. Accelerated ageing (AA) tests were used to compare seed vigour between treatments. A second defoliation at the 3-leaf stage plus intense defoliation (RSH 0%) resulted in seed lots with a high rate of lipid peroxidation after the AA test, followed by lower catalase activity, germination, and seedling growth. The combination of a second defoliation at the 3-leaf stage and the retention of higher RSH (50%) promoted a greater proportion of leaf blades in the stubble, with a strong positive correlation with seed production and vigour. Antioxidant enzyme activity after the AA test is an important marker of annual ryegrass seed quality.