Abstract
Gomphoside is the second glycoside which
has been isolated from Gomphocarpus fruticosus R.Br. grown in Australia. This
compound analyses for the formula C29H44O8 and
contains neither methoxyl nor acetyl groups, but forms a diacetate, C33H48O10,
which is unstable to chromium trioxide in acetic acid. Although gomphoside
gives a negative Keller-Kiliani reaction, a quantitative oxidation by periodic
acid indicates the presence of two free adjacent hydroxyl groups in the
molecule. Hydrolysis of gomphoside gives gomphogenin, C23H34O5,
which does not give a colour reaction with tetranitromethane. The acetylation
of gomphogenin yields acetylgomphogenin, C25H36O6,
which is unstable to chromium trioxide in acetic acid.
Gomphoside and its derivatives have ultraviolet
and infra-red absorption spectra typical of those of the normal digitaloid
compounds. The reactions which have been carried out on these substances
indicate the presence of an hydroxyl group in gomphogenin, besides the normal
hydroxyl groups at C3 and C14, which is resistant to
acetylation, but which can be oxidized by chromium trioxide in acetic acid. The
nature of the carbohydrate is as yet unknown.
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