Influence of management on the composition of organic matter in a red-brown earth as shown by 13C nuclear magnetic resonance

Abstract

Samples were obtained from the same red-brown earth: (a) in an undisturbed state, (b) after 60 years of an exploitive wheat-fallow rotation and (c) after 40 years under a fertilized mixed grass-legume pasture. Organic materials were concentrated in various fractions which enabled comparative chemical composition of the organic materials in the three soils by 13C CPMAS n.m.r. spectroscopy. Despite more than twofold differences in the organic carbon content of the soils, the chemistry of the organic matter in the soils was similar, particularly organic matter associated with clay fractions. Most of the differences detected were associated with plant debris in particles > 20 �m which contained most of the aromatic carbon. The results indicate a rapid disappearance of phenolic-carbon which originates in lignins. The composition of sodium hydroxide extracts reflects quite well the composition of the organic matter in the soil. It is concluded that in a particular soil type, changes in amounts and nature of added photosynthate do not change the composition of the organic matter which is controlled by the microbial biomass and interactions of the biomass and its decomposition products with the soil matrix. Implications of this conclusion for the turnover of organic carbon in soil and stability of soil structure are discussed.