Abstract
Root nodule bacteria require access to adequate concentrations of mineral
nutrients for metabolic processes to enable their survival and growth as
free-living soil saprophytes, and in their symbiotic relationship with
legumes. Essential nutrients, with a direct requirement in metabolism of
rhizobia are carbon, hydrogen, oxygen, nitrogen, phosphorus, sulfur,
potassium, calcium, magnesium, iron, manganese, copper, zinc, molybdenum,
nickel, cobalt and selenium. Boron does not seem to be required by rhizobia,
but is essential for the establishment of effective legume symbioses. Nutrient
constraints can affect both free-living and symbiotic forms of root nodule
bacteria, but whether they do is a function of a complex series of events and
interactions. Important physiological characteristics of rhizobia involved in,
or affected by, their mineral nutrition include nutrient uptake, growth rate,
gene regulation, nutrient storage, survival, genetic exchange and the viable
non-culturable state. There is considerable variation between genera, species
and strains of rhizobia in their response to nutrient deficiency. The effects
of nutrient deficiencies on free-living rhizobia in the soil are poorly
understood. Competition between strains of rhizobia for limiting phosphorus
and iron in the rhizosphere may affect their ability to nodulate legumes.
Processes in the development of some legume symbioses specifically require
calcium, cobalt, copper, iron, potassium, molybdenum, nickel, phosphorus,
selenium, zinc and boron. Limitations of phosphorus, calcium, iron and
molybdenum in particular, can reduce legume productivity by affecting nodule
development and function. The effects of nutrient deficiencies on
rhizobia–legume signalling are not understood. The supply of essential
inorganic nutrients to bacteroids in relation to nutrient partitioning in
nodule tissues and nutrient transport to the symbiosome may affect
effectiveness of nitrogen fixation. An integration of molecular approaches
with more traditional biochemical, physiological and field-based studies is
needed to improve understanding of the agricultural importance of rhizobia
response to nutrient stress.
Subject
General Agricultural and Biological Sciences