The productivity of breeding ewes grazing on lucerne or grass and clover pastures on the tablelands of Southern Australia. III. Lamb mortality and weaning percentage

Abstract

Weaning percentage and perinatal mortality of lambs born in late winter or early spring to Merino and Border Leicester x Merino ewes grazing at several stocking rates on lucerne or phalaris-clover pastures were measured over 2 years. Weaning percentages for mature crossbred ewes declined linearly from 136 lambs per 100 ewes joined when stocked at 9 ha-1 to 100 for those at 18 ha-1. For mature Merino ewes, the values were 109 and 70 respectively. Weaning percentages were similar on lucerne and phalaris pastures, although 8% more lambs were born to ewes grazing on phalaris; higher mortality in lambs born as multiples eliminated the difference. Death from exposure during the first 3 days of life was the most important cause of lamb losses. For lambs born as singles to Merino ewes the probability of death from exposure was up to 0.4, and reached 0.6 for lambs born as multiples. For single and multiple lambs born to crossbred ewes equivalent probabilities were 0.25 and 0.4 respectively. These probabilities were reduced if maternal weight was high at lambing, the reduction being of practical significance in very cold weather, particularly if the proportion of multiple births was high. Under mild conditions, where the probability of death from exposure was low, reductions in mortality from high ewe weight at lambing were of little consequence. Long-term weather records kept at the experimental site near Canberra show that a high risk of death in new-born lambs is likely from early June to mid-September. Throughout this period deaths from exposure could be expected to exceed 30% in lambs born as multiples to Merino ewes.