24. Veterinary and sanitary examination of game meat in the West-Balkan region – harmonisation with European Union legislation-Reference-Cited by-同舟云学术

24. Veterinary and sanitary examination of game meat in the West-Balkan region – harmonisation with European Union legislation

Published:2014-08-11 Issue: Volume: Page:281-292
ISSN:
Container-title:Trends in game meat hygiene
language:
Short-container-title:

Author:

Urosevic Miroslav I.¹²,Ristic Zoran A.¹²

Affiliation:

1. Institute of Food Technology, University of Novi Sad, Scientific Institute for Reproduction and Artificial Insemination of Domestic Animals ‘Temerin’, Bul. Cara Lazara 1, 21000 Novi Sad, Serbia, 21235 Temerin, Serbia

2. Faculty of Sciences, University of Novi Sad, Trg Dositeja Obradovica 3, 21000 Novi Sad, Serbia

Publisher

Wageningen Academic Publishers

Link

https://www.wageningenacademic.com/doi/pdf/10.3920/978-90-8686-238-2_24

Reference49 articles.

1. Trichinellosis in wild and domestic pigs and public health: a Serbian perspective

2. Trichinellosis in wild and domestic pigs and public health: a Serbian perspective

3. European Commission (EC), 2005. Regulation (EC) no. 2075/2005 of the European Parliament and of the Council of 5 December 2005 laying down specific rules on official controls for Trichinella in meat. O.J. L 338, 60-82.

4. European Commission (EC), 2011. Expert mission on practical implementation of EU hygiene package in wild game meat establishments. Meeting organised by the Technical Assistance Information Exchange Instrument (TAIEX) of the European Commission. CHAR 03/149, B-1049 Brussels, 2011. Available at: http://ec.europa.eu/enlargement/taiex.

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