Chapter 1 Fibres making up wheat cell walls in the context of broiler diets-Reference-Cited by-同舟云学术

Chapter 1 Fibres making up wheat cell walls in the context of broiler diets

Published:2019-11-11 Issue: Volume: Page:17-46
ISSN:
Container-title:The value of fibre
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Author:

Bautil A.¹,Courtin C.M.¹

Affiliation:

1. Laboratory of Food Chemistry and Biochemistry, Department of Microbial and Molecular Systems (M2S), KU Leuven, Kasteelpark Arenberg 22, 3001 Leuven, Belgium.

Publisher

Wageningen Academic Publishers

Link

https://www.wageningenacademic.com/doi/pdf/10.3920/978-90-8686-893-3_1

Reference283 articles.

1. The use of NSP enzymes in poultry nutrition: myths and realities

2. The use of NSP enzymes in poultry nutrition: myths and realities

3. Alberts, B., Johnson, A., Lewis, J., Raff, M., Roberts, K. and Walter, P., 2002. The plant cell wall. In: Molecular biology of the cell. 4thedition. Garland Science, New York, NY, USA. Available at: https://www.ncbi.nlm.nih.gov/books/NBK26928.

4. Interactions between wheat characteristics and feed enzyme supplementation in broiler diets

5. Interactions between wheat characteristics and feed enzyme supplementation in broiler diets

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