576. Comparison of tank and commercial sea-pen family evaluation of Chinook salmon (Oncorhynchus tshawytscha) in New Zealand-Reference-Cited by-同舟云学术

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576. Comparison of tank and commercial sea-pen family evaluation of Chinook salmon (Oncorhynchus tshawytscha) in New Zealand

Published:2022-12-31 Issue: Volume: Page:
ISSN:
Container-title:Proceedings of 12th World Congress on Genetics Applied to Livestock Production (WCGALP)
language:
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Author:

Scholtens M.R.¹,Dodds K.G.²,Clarke S.M.²,Walker S.P.¹,Tate M.L.³,Miller R.⁴,Slattery T.⁴,Symonds J.E.¹

Affiliation:

1. Aquaculture Group, Cawthron Institute, Private Bag 2, Nelson 7042, New Zealand.

2. AgResearch, Invermay Agricultural Centre, Puddle Alley, Mosgiel 9053, New Zealand.

3. Natural Food Innovation, 607 Upper Sefton Road, P.O. Box 21, Sefton 7445, New Zealand.

4. Sanford Ltd, 19 Riverside Road Kaitangata 9281, New Zealand.

Publisher

Wageningen Academic Publishers

Link

https://www.wageningenacademic.com/doi/pdf/10.3920/978-90-8686-940-4_576

Reference20 articles.

1. Butler D.G., Cullis B.R., Gilmour A.R., Gogel B.G. et al. 2017. ASReml-R

2. Reference Manual Version 4. VSN International Ltd, Hemel Hempstead, HP1 1ES, UK.

3. Carlson S.M., and Seamons T.R. (2008). Evol. Appl. 1(2):222-238.

4. Cho C.Y. 1992. Aquac. 100:107-123.

5. Clark L.V. and Sacks E.J. (2016) Source Code Biol. Med. 11:1.

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