658. Genetic parameters for mature cow body condition scores and fat and muscle traits in finishing beef cattle

Author:

Weik F.12,Hickson R.E.13,Morris S.T.1,Garrick D.J.1,Archer J.A.4

Affiliation:

1. School of Agriculture and Environment, Massey University, Private Bag 11222, Palmerston North 4442, New Zealand.

2. AbacusBio Ltd., P.O. Box 5585, Dunedin 9058, New Zealand.

3. Focus Genetics, 17c Mahia St, Ahuriri 4144, New Zealand.

4. Beef + Lamb NZ Genetics, P.O. Box 5501, Dunedin 9054, New Zealand.

Publisher

Wageningen Academic Publishers

Reference11 articles.

1. Genetic parameters for weight, weight adjusted for body condition score, height, and body condition score in beef cows1,2

2. AUS-MEAT. (2018) Australian beef carcase evaluation. Beef and veal chiller assessment language. Available at: https://www.ausmeat.com.au/WebDocuments/Chiller_Assessment_Language.pdf.

3. Genetic associations between mature size and condition score of Nelore cows, and weight, subjective scores and carcass traits as yearlings

4. Gilmour A.R., Gogel B.J., Cullis B.R., Welham S.J., and Thompson R. (2015) ASReml user guide release 4.1 structural specification. VSN international Ltd.: Hemel Hempstead, UK.

5. Hickson R.E., Morris S.T., and Thomson B.C. (2017) Beef cow body condition scoring. Available at: https://www.beeflambnz.com/knowledge-hub/PDF/beef-cow-body-condition-scoring.

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