Chapter 15 Policy for sustainable development and food for the city of Malmö

Author:

Andersson Gunilla1,Nilsson Helen1

Affiliation:

1. Environment department, Lifestyle and consumer affairs, Bergsgatan 17, 205 80 Malmö, Sweden

Publisher

Wageningen Academic Publishers

Reference9 articles.

1. Centrum för Tillämpad Näringslära, Samhällsmedicin, 2001. Ät S.M.A.R.T. – ett utbildningsmaterial om maten hälsan och miljön. Stockholms läns landsting, Stockholm, Sweden, 50 pp.

2. EkoMatCentrum and KRAV, 2010. Ekologiskt i offentliga storhushåll. Available at http://www.ekocentrum. info/files/Rapport%20kommunenkat%202010%20reviderad.pdf.

3. Food Standards Agency, 2011. Using the eatwell plate. Available at http://www.food.gov.uk/multimedia/pdfs/publication/eatwellplateguide0310.pdf.

4. Globe Award, 2011. Nominees – sustainable city award 2010. Available at http://globeaward.org/nomineessustainable-city-2010.

5. Konsumentverket, 2007. Handla ekologiskt? Available at http://www.framtidahandel.se/pub/data/doc/a01/b67.pdf.

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Urban food forestry networks and Urban Living Labs articulations;Journal of Urbanism: International Research on Placemaking and Urban Sustainability;2021-04-06

2. Cities’ Strategies for Sustainable Food and the Levers They Mobilize;Urban Agriculture;2019

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