Chapter 42 Room for urban agriculture in Rotterdam: defining the spatial opportunities for urban agriculture within the industrialised city

Author:

de Graaf Paul. A.1

Affiliation:

1. Paul de Graaf Ontwerp & Onderzoek, Aelbrechtskade 10-a, 3022 HK Rotterdam, the Netherlands

Publisher

Wageningen Academic Publishers

Reference13 articles.

1. Bhatt, V. and Kongshaug, R. (Ed.), 2005. EL – making the edible landscape. A study of urban agriculture in Montreal. Mc Gill University, Montreal, Canada. Available at http://www.mcgill.ca/mchg/pastproject/el.

2. De Graaf, P. and Van der Schans, J.W., 2008. Integrated urban agriculture in industrialised countries. Design principles for locally organised food cycles in the Dutch context. In: SASBE09 Conference Proceeedings. Available at http://www.sasbe2009.com/papers.html#papers.

3. Grimm, J., 2009. Food Urbanism. A sustainable design option for urban communities. University of Iowa, Ames, USA. Available at http://www.database.ruaf.org/ruaf_bieb/upload/3129.pdf.

4. Hohenschau, D.L., 2005. Community food security and the landscape of cities. University of British Columbia, Vancouver, Canada. Available at http://www3.telus.net/public/a6a47567/DLHohenschau.pdf.

5. Holland Barrs Planning Group, 2002. Southeast false creek urban agriculture strategy. Holland Barrs Planning Group, Vancouver, Canada. Available at http://vancouver.ca/commsvcs/southeast/documents/pdf/urbanagr.pdf.

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