1. University of Milano – Bicocca, Piazza dell’Ateneo Nuovo 1, 20126 Milan, Italy.
2. Technical University of Munich Campus Straubing for Biotechnology and Sustainability, Essigberg 3, 94315 Straubing, Germany.
3. DIL e.V. – German Institute of Food Technologies, Professor-von-Klitzing-Straße 7, 49610 Quakenbrück, Germany.