1. Laboratory of Bacterial Pathogenicity, Faculty of Biological Sciences, University of Concepcion, Chacabuco s/n, Concepcion, Bio Bio 4030000, Chile.
2. Laboratory of Immunobiotechnology, Reference Centre for Lactobacilli (CERELA-CONICET), Tucuman 4000, Argentina.
3. Food and Feed Immunology Group, Graduate School of Agricultural Science, Tohoku University, Sendai 84-0051, Japan.
4. Laboratory of Computing Science, Faculty of Exact Sciences and Technology, Tucuman University, Av. Independencia 1800, Tucuman 4000, Argentina.
5. International Education and Research Center for Food and Agricultural Immunology (CFAI), Graduate School of Agricultural Science, Tohoku University, Sendai 984-0051, Japan.