The Sulfated Mucin Glycan Utilization Strategy of Gut Microbes—A Case Study with Bifidobacteria—
Author:
Affiliation:
1. Graduate School of Biostudies, Kyoto University
Publisher
The Japanese Society of Applied Glycoscience
Link
https://www.jstage.jst.go.jp/article/bag/14/2/14_110/_pdf
Reference25 articles.
1. 1) J.A. Briggs, J.M. Grondin, H. Brumer: Communal living: Glycan utilization by the human gut microbiota. Environ. Microbiol., 23, 15–35 (2021).
2. 2) G.C. Hansson: Mucins and the microbiome. Annu. Rev. Biochem., 89, 769–793 (2020).
3. 3) M.E.V Johansson, M. Phillipson, J. Petersson, A. Velcich, L. Holm, G.C. Hansson: The inner of the two Muc2 mucin-dependent mucus layers in colon is devoid of bacteria. Proc. Natl. Acad. Sci. U.S.A., 105, 15064–15069 (2008).
4. 4) M.E.V. Johansson, J.M.H. Larsson, G.C. Hansson: The two mucus layers of colon are organized by the MUC2 mucin, whereas the outer layer is a legislator of host-microbial interactions. Proc. Natl. Acad. Sci. U.S.A., 108, 4659–4665 (2011).
5. 5) M.S. Desai, A.M. Seekatz, N.M. Koropatkin, N. Kamada, C.A. Hickey, M. Wolter, et al.: A dietary fiber-deprived gut microbiota degrades the colonic mucus barrier and enhances pathogen susceptibility. Cell, 167, 1339–1353 (2016).
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