Feeding of Potato Starch Increases Maltase and Sucrase Activity Only in Duodenal Segment of the Small Intestine in Rats-Reference-Cited by-同舟云学术

Feeding of Potato Starch Increases Maltase and Sucrase Activity Only in Duodenal Segment of the Small Intestine in Rats

Published:2008 Issue:4 Volume:55 Page:203-209
ISSN:1344-7882
Container-title:Journal of Applied Glycoscience
language:en
Short-container-title:J. Appl. Glycosci.

Author:

Mineo Hitoshi¹²,Kanazawa Takumi²,Morikawa Nao²,Ishida Kyo²,Ohmi Sayako²,Machida Ayaka²,Noda Takahiro³,Fukushima Michihiro⁴,Chiji Hideyuki¹

Affiliation:

1. Faculty of Human Science, Hokkaido Bunkyo University

2. Faculty of Human Life Sciences, Fuji Women’s University

3. Memuro Upland Farming Research Station, National Agricultural Research Center for Hokkaido Region

4. Department of Agricultural and Life Science, Obihiro University of Agriculture and Veterinary Medicine

Publisher

The Japanese Society of Applied Glycoscience

Subject

General Medicine

Link

http://www.jstage.jst.go.jp/article/jag/55/4/55_4_203/_pdf

Reference42 articles.

1. 1) P.M. Brannon: Adaptation of the exocrine pancreas to diet. Annu. Rev. Nutr., 10, 85-105 (1990).

2. 2) J. Keller and P. Layer: Human pancreatic exocrine response to nutrients in health and disease. Gut., 54 (Suppl) 6, 1-28 (2005).

3. 3) T. Goda and O. Koldovsky: Dietary regulation of small intestinal disaccharidases. World Rev. Nutr. Diet., 57, 275-329 (1988).

4. 4) A. Dahlquist and G. Semenza: Disaccharidases of small-intestinal mucosa. J. Pediatr. Gastroenterol. Nutr., 4, 857-865 (1985).

5. 5) F. Howard and J. Yudkin: Effect of dietary change upon the amylase and trypsin activities of the rat pancreas. Br. J. Nutr., 17, 281-294 (1963).

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