Effect of Soil Moisture Conditions on Growth and Fruit Characteristics of ‘Bokjo’ Jujube (Ziziphus jujuba Mill.)
Author:
Publisher
Korean Society of Soil Science and Fertilizer
Subject
General Medicine
Link
https://www.kjssf.org/articles/pdf/doi/10.7745/KJSSF.2023.56.4.478.pdf
Reference28 articles.
1. Effect of nitrogen and potassium fertilization on productivity and fruit quality of ‘crimson seedless’ grape
2. The ERF transcription factor MdERF38 promotes drought stress‐induced anthocyanin biosynthesis in apple
3. Lignins and Abiotic Stress: An Overview
4. Managing moderate water deficit increased anthocyanin concentration and proanthocyanidin galloylation in “Refošk” grapes in Northeast Italy
5. Water Use, Growth, and Fruit Yield of `Hosui' Asian Pears under Deficit Irrigation
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