Current Topics and Future Issues in Parasitic Food Poisoning in Japan

Author:

ABE Niichiro1

Affiliation:

1. Department of Microbiology, Osaka City Institute of Public Health and Environmental Sciences

Publisher

Japanese Society of Food Microbiology

Subject

General Medicine

Reference36 articles.

1. 1) Abe, N. and Maehara, T.: Molecular characterization of kudoid parasites (Myxozoa: Multivalvulida) from somatic muscles of Pacific bluefin (Thunnus orientalis) and yellowfin (T. albacores) tuna. Acta Parasitol., 58, 226–230 (2013).

2. 2) AbuBakar, S., Teoh, B.-T., Sam, S.-S., Chang, L.-Y., Johari, J., Hooi, P.-S., Lakhbeer-Singh, H.-K., Italiano, C. M., Omar, S. F. S., Wong, K.-T., Ramli, N. and Tan, C.-T.: Outbreak of human infection with Sarcocystis nesbitti, Malaysia, 2012. Emerg. Infect. Dis., 19, 1989–1991 (2013).

3. 3) Ale, A., Victor, B., Praet, N., Gabriel, S., Speybroeck, N., Dorny, P. and Devleesschauwer, B.: Epidemiology and genetic diversity of Taenia asiatica: a systematic review. Parasit. Vectors, 7, 45 (2014).

4. 5) Arai, Y. and Matsumoto, K.: On a new sporozoa, Hexacapsula neothunni gen. et sp. nov., from the muscle of yellowfin tuna, Neothunnus macropterus. Bull. Jpn. Soc. Sci. Fish., 18, 293–298 (1953).

5. 6) Centers for Disease Control and Prevention (CDC): Notes from the field: acute muscular sarcocystosis among returning travelers-Tioman Island, Malaysia, 2011. MMWR Morb. Mortal. Wkly. Rep., 61, 37–38 (2012).

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