Blueberry IPM: Past Successes and Future Challenges

Abstract

Blueberry is a crop native to North America with expanding production and consumption worldwide. In the historical regions of production, integrated pest management (IPM) programs have been developed and provided effective control of key insect pests. These have integrated monitoring programs with physical, cultural, biological, behavioral, and chemical controls to meet the intense demands of consumers and modern food systems. Globalization of the blueberry industry has resulted in new pest-crop associations and the introduction of invasive pests into existing and new blueberry-growing areas. Invasive pests—in particular spotted wing drosophila—have been highly disruptive to traditional IPM programs, resulting in increased use of insecticides and the potential to disrupt beneficial insects. Moreover, regulatory agencies have reduced the number of broad-spectrum insecticides available to growers while facilitating registration and adoption of reduced-risk insecticides that have a narrower spectrum of activity. Despite these new tools, increasing international trade has constrained insecticide use because of maximum residue limits, which are often not standardized across countries. Great potential remains for biological, behavioral, cultural, and physical methods to contribute to blueberry IPM, and with more regions investing in blueberry research, we expect regionally relevant IPM programs to develop in the new production regions.