On the Road to Breeding 4.0: Unraveling the Good, the Bad, and the Boring of Crop Quantitative Genomics

Author:

Wallace Jason G.1,Rodgers-Melnick Eli2,Buckler Edward S.34

Affiliation:

1. Department of Crop and Soil Sciences, The University of Georgia, Athens, Georgia 30602, USA;

2. Corteva Agriscience, DowDuPont, Johnston, Iowa 50131, USA

3. United States Department of Agriculture, Agricultural Research Service, Ithaca, New York 14853, USA

4. Institute for Genomic Diversity, Cornell University, Ithaca, New York 14853, USA

Abstract

Understanding the quantitative genetics of crops has been and will continue to be central to maintaining and improving global food security. We outline four stages that plant breeding either has already achieved or will probably soon achieve. Top-of-the-line breeding programs are currently in Breeding 3.0, where inexpensive, genome-wide data coupled with powerful algorithms allow us to start breeding on predicted instead of measured phenotypes. We focus on three major questions that must be answered to move from current Breeding 3.0 practices to Breeding 4.0: ( a) How do we adapt crops to better fit agricultural environments? ( b) What is the nature of the diversity upon which breeding can act? ( c) How do we deal with deleterious variants? Answering these questions and then translating them to actual gains for farmers will be a significant part of achieving global food security in the twenty-first century.

Publisher

Annual Reviews

Subject

Genetics

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