Conflict, Competition, and Cooperation Regulate Social Interactions in Filamentous Fungi

Author:

Gonçalves A. Pedro12,Heller Jens13,Rico-Ramírez Adriana M.1,Daskalov Asen14,Rosenfield Gabriel15,Glass N. Louise16

Affiliation:

1. Department of Plant and Microbial Biology, University of California, Berkeley, California 94720, USA

2. Current Affiliation: Institute of Molecular Biology, Academia Sinica, Nangang District, Taipei 115, Taiwan

3. Current Affiliation: Perfect Day, Inc., Emeryville, California 94608, USA

4. Current Affiliation: Institut Européen de Chimie et Biologie, 33600 Pessac, France

5. Current Affiliation: Department of Genetics, Stanford University School of Medicine, Stanford, California 94305, USA

6. Environmental Genomics and Systems Biology Division, Lawrence Berkeley National Laboratory, Berkeley, California 94720, USA

Abstract

Social cooperation impacts the development and survival of species. In higher taxa, kin recognition occurs via visual, chemical, or tactile cues that dictate cooperative versus competitive interactions. In microbes, the outcome of cooperative versus competitive interactions is conferred by identity at allorecognition loci, so-called kind recognition. In syncytial filamentous fungi, the acquisition of multicellularity is associated with somatic cell fusion within and between colonies. However, such intraspecific cooperation entails risks, as fusion can transmit deleterious genotypes or infectious components that reduce fitness, or give rise to cheaters that can exploit communal goods without contributing to their production. Allorecognition mechanisms in syncytial fungi regulate somatic cell fusion by operating precontact during chemotropic interactions, during cell adherence, and postfusion by triggering programmed cell death reactions. Alleles at fungal allorecognition loci are highly polymorphic, fall into distinct haplogroups, and show evolutionary signatures of balancing selection, similar to allorecognition loci across the tree of life.

Publisher

Annual Reviews

Subject

Microbiology

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