Author:
SONU ,SINGH YASHPAL,CHAHAL UDEYBIR,KAUR DALJEET,MALIK D S
Abstract
The aim of the present study was to determine the effect of the maize particle size on the performance of layers. Five maize-soybean based diets were formulated with maize particle size of 4.0, 6.0, 8.0, 10.0 and 12.0 mm sieve size with five treatments (T1: 4.0 mm mash diet; T2: 6.0 mm mash diet; T3: 8.0 mm mash diet; T4: 10.0 mm mash diet; T5: 12.0 mm mash diet) fed from 20 to 28 weeks of age. Each treatment was replicated three times, with 10 birds in each replicate. The results showed no significant difference in average daily feed intake, live weight, hen day egg production percentage, egg mass and egg indices except for haugh unit, which was highest for the 4 mm screen size and lowest for the 12 mm screen size in layers from 20 to 28 weeks of age. FCR (g/g egg mass) was highest for T3 as compared to the average of other treatments not affected by either of the feeds. In conclusion, the size of the screen used to mill the grain had no impact on hen production within the range of the study. Furthermore, the decision to grind grains more coarsely than is already customary would be favourable for the environment and the economy because it would reduce the amount of energy, labour, and time utilised in feed mills.
Publisher
Indian Council of Agricultural Research, Directorate of Knowledge Management in Agriculture
Subject
General Veterinary,Animal Science and Zoology
Reference25 articles.
1. Abadi M H M G, Moravej H, Shivazad M, Torshizi M A K and Kim W K. 2019. Effects of feed form and particle size, and pellet binder on performance, digestive tract parameters, intestinal morphology, and cecal microflora populations in broilers. Poultry Science 98(3): 1432–40.
2. Abdollahi M R, Ravindran V and Svihus B. 2014. Influence of feed form on growth performance, ileal nutrient digestibility, and energy utilisation in broiler starters fed a sorghum-based diet. Livestock Science 165: 80–86.
3. Amerah, A Ravindran, V Lentle R and Thomas D. 2007. Feed particle size: Implications on the digestion and performance of poultry. World’s Poultry Science Journal 63(3): 439–55.
4. Amornthewaphat N, Attamangkune S, Songserm O, Ruangpanit Y and Thomawong P. 2007. Effects of corn particle size in layer diet on laying performance and uniformity of egg quality under high stocking density. Proceedings of the 16th European Symposium on Poultry Nutrition. pp. 479–482.
5. AOAC. 2012. Association of Official Analytical Chemist. Official Method of Analysis of AOAC international, 19th Edn. Washington D.C., U.S.A.