Starch in ruminant diets: a review
Author:
Publisher
Universidad de Antioquia
Subject
General Veterinary,Animal Science and Zoology
Cited by 36 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of Different Starch Sources Used at High Levels in Cattle on Ruminal Fermentation Properties and Some Blood Parameters;Erciyes Üniversitesi Veteriner Fakültesi Dergisi;2024-08-02
2. Carcass traits and meat quality of steers fed palm kernel cake as a replacement for grain sorghum;South African Journal of Animal Science;2024-02-13
3. Effect of Replacing Corn Meal with Winged Bean Tuber (Psophocarpus tetragonolobus) Pellet on Gas Production, Ruminal Fermentation, and Degradability Using In Vitro Gas Technique;Animals;2024-01-23
4. Enhancing physicochemical, rheological properties, and in vitro rumen fermentation of starch with Melastoma candidum D. Don fruit extract;Animal Science Journal;2024-01
5. Discrimination of different feed additives and poly-herbal formulations based on their untargeted phytochemical profiles;Metabolomics;2023-12-11
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