Funder
Ministry of Education, Science and Technological Development of the Republic of Serbia
Publisher
Centre for Evaluation in Education and Science (CEON/CEES)
Reference20 articles.
1. World Health Organization.Q&As on hypertension [Internet].2015[cited 2020 May 10].Avail - able from: https://www.who.int/news-room/q-adetail/q-as-on-hypertension;
2. Grujić V, Dragnić N, Kvrgić S, Šušnjević S, Grujić J, Travar S. Epidemiology of hypertension in Serbia: results of a National Survey. Journal of epidemiology. 2012 May 5;22(3):261-6;
3. Jones DW. Dietary sodium and blood pressure. Hypertension. 2004 May 1;43(5):932-5;
4. Mozaffarian D, Fahimi S, Singh GM, Micha R, Khatibzadeh S, Engell RE, Lim S, Danaei G, Ezzati M, Powles J. Global sodium consumption and death from cardiovascular causes. New England Journal of Medicine. 2014 Aug 14;371(7):624-34;
5. World Health Organization. Guideline: Sodium intake for adults and children. World Health Organization; 2012;
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献