Abstract
The purpose of the research is to acquaint the domestic scientific, professional and general public with the prospects for the production , placement and consumption of soybeans and soybean products, as well as with the effects that such production can have on the development of the domestic (agricultural) economy. The task of the research is to provide information that is still insufficiently researched and sorely undefined in our country. The main aim of this paper is to give theoretical and practical contribution to defining a long-term development strategy on the soybean market in the Republic of Serbia, as well as to provide basic guidelines for soybean producers for the optimization of their activities. In order to provide support to the domestic agricultural and food industry, as the main pillars of sustainable protein supply, certain facts, opinions, motives, experiences and attitudes of soybean producers will be examined and specified, aiming to determine the relevant elements that are important for the improvement of soybean production on registered agricultural farms. In accordance with the methodology of scientific research work, the obtained results will be collected, processed and presented.
Publisher
Centre for Evaluation in Education and Science (CEON/CEES)
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