1. 1. C. E. Cheng, “Development, Modeling, and Simulation of the Anaerobic Fermentation from Glucose to Acetic Acid by Clostridium Thermoaceticum”, 1987, Ph. D. Dissertation, Rutgers State Univ., NJ.
2. 2. C. K. Mathews, K. E. van Holde, and K. G. Ahern, “Biochemistry”, 3rd ed., 2000, Allison Pearson, Inc., San Francisco, CA, 284.
3. HONEY CARBOHYDRATE ANALYSIS BY HPLC, WITH ELECTROCHEMICAL DETECTION, USING A NI-CR ALLOY ELECTRODE
4. Characterisation of a sugar fraction from Sarcocephalus latifolius stem bark extract
5. On-line electrochemical detection of carbohydrates coupled with the periodate oxidation