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2. 2) Food and Agriculture Organization of the United Nations (FAO): Edible insects-Future prospects for food and feed security. Forestry Paper 171 (2013).
3. 3) Agnieszka Orkusz: Nutrients, 13 (4), 1207 (2021).
4. 4) Singapore Food Agency: Factsheet on insect regulatory framework (2024).
5. 5) European Commission: Approval of fourth insect as a Novel Food (2024).