Omega-3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review-Reference-Cited by-同舟云学术

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Omega-3 Fatty Acids and Cardiovascular Disease: An Updated Systematic Review

Published:2016-08 Issue: Volume: Page:
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Author:

Balk Ethan M,Adam Gaelen P,Langberg Valerie,Halladay Christopher,Chung Mei,Lin Lin,Robertson Sarah,Yip Agustin,Steele Dale,Smith Bryant T,Lau Joseph,Lichtenstein Alice H,Trikalinos Thomas A

Publisher

Agency for Healthcare Research and Quality

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. JCS 2023 Guideline on the Primary Prevention of Coronary Artery Disease;Circulation Journal;2024-04-25

2. Fat and fatty acids – a scoping review for Nordic Nutrition Recommendations 2023;Food & Nutrition Research;2024-01-12

3. Omega-3 long-chain polyunsaturated fatty acids: Metabolism and health implications;Progress in Lipid Research;2023-11

4. N-3 Polyunsaturated Fatty Acids and Their Role on Cardiovascular System;Fatty Acids - From Biosynthesis to Human Health;2023-05-31

5. Japan Atherosclerosis Society (JAS) Guidelines for Prevention of Atherosclerotic Cardiovascular Diseases 2022;Journal of Atherosclerosis and Thrombosis;2023

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