Knowledge and Attitude of Community Pharmacists Toward Cow Milk Protein Allergy Complications and Treatment in Children: A Cross-Sectional Study in Sudan-Reference-Cited by-同舟云学术

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Knowledge and Attitude of Community Pharmacists Toward Cow Milk Protein Allergy Complications and Treatment in Children: A Cross-Sectional Study in Sudan

Published:2024-05 Issue: Volume:Volume 13 Page:51-60
ISSN:2230-5254
Container-title:Integrated Pharmacy Research and Practice
language:en
Short-container-title:IPRP

Author:

Ali Zahraa,Elameen Abdelrahim,Fadul Fatima,Babikir Rawan,Arbab Ahmed^ORCID

Publisher

Informa UK Limited

Reference21 articles.

1. Athanasopoulou P An investigation on the use of baked milk foods in children with cow’s milk allergy [PhD Thesis]. University of Portsmouth School of Health & Care Professions; 2018.

2. A Survey to Identify the Current Management of Cow’s Milk Disorders and the Role of Goat Milk-Based Formulas in the Middle East and North Africa Region

3. Cow’s Milk Protein Allergy as a Model of Food Allergies

4. Advances in the Relationships Between Cow’s Milk Protein Allergy and Gut Microbiota in Infants

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