The Effect of a Low-Carbohydrate, High-Fat Diet versus Moderate-Carbohydrate and Fat Diet on Body Composition in Patients with Lipedema-Reference-Cited by-同舟云学术

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The Effect of a Low-Carbohydrate, High-Fat Diet versus Moderate-Carbohydrate and Fat Diet on Body Composition in Patients with Lipedema

Published:2022-08 Issue: Volume:Volume 15 Page:2545-2561
ISSN:1178-7007
Container-title:Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy
language:en
Short-container-title:DMSO

Author:

Jeziorek Małgorzata^ORCID,Szuba Andrzej,Kujawa Krzysztof,Regulska-Ilow Bożena

Publisher

Informa UK Limited

Subject

Pharmacology,Internal Medicine

Reference46 articles.

1. Pathophysiological dilemmas of lipedema

2. Ketogenic diet as a potential intervention for lipedema

3. Lipoedema and Pain: What is the role of the psyche? – Results of a pilot study with 150 patients with Lipoedema

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparison of weight loss effects among overweight/obese adults: A network meta-analysis of mediterranean, low carbohydrate, and low-fat diets;Clinical Nutrition ESPEN;2024-12

2. S2k‐Leitlinie Lipödem;JDDG: Journal der Deutschen Dermatologischen Gesellschaft;2024-09

3. S2k guideline lipedema;JDDG: Journal der Deutschen Dermatologischen Gesellschaft;2024-08-27

4. Le lipœdème et sa prise en charge;La Presse Médicale Formation;2024-07

5. Development of New Predictive Equations for the Resting Metabolic Rate (RMR) of Women with Lipedema;Metabolites;2024-04-19

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