Diet of the grey wolf Canis lupus in Roztocze and Solska Forest, south-east Poland

Author:

Mysłajek Robert W.1,Stachyra Przemysław2,Figura Michał1,Nędzyńska-Stygar Monika3,Stefański Robert2,Korga Michał4,Kwiatkowska Iga1,Stępniak Kinga M.1,Tołkacz Katarzyna5,Nowak Sabina1

Affiliation:

1. Department of Ecology, Institute of Functional Biology and Ecology, Faculty of Biology, University of Warsaw, Biological and Chemical Research Centre, Warszawa, Poland; e-mail:

2. Roztocze National Park, Zwierzyniec, Poland

3. Faculty of Biology, Adam Mickiewicz University of Poznań, Poznań, Poland

4. Lublin Ornithological Society, Lublin, Poland

5. Institute of Biochemistry and Biophysics, Polish Academy of Sciences, Warszawa, Poland

Publisher

Institute of Vertebrate Biology, Academy of Sciences of the Czech Republic

Subject

Animal Science and Zoology,Aquatic Science,Ecology, Evolution, Behavior and Systematics

Reference91 articles.

1. T.M. Newsome, L. Boitani, G. Chapron, "Mammal Rev." 46, "Food habits of the world's grey wolves." 255 (2016)

2. G. Chapron, P. Kaczensky, J.D.C. Linnell, "Science." 346, "Recovery of large carnivores in Europe's modern human-dominated landscapes." 1517 (2014)

3. M. Szewczyk, S. Nowak, N. Niedźwiecka, "Sci. Rep." 9, "Dynamic range expansion leads to establishment of a new, genetically distinct wolf population in Central Europe." 19003 (2019)

4. R. Levins, "Evolution in Changing Environments." (1968)

5. D. Zlatanova, A. Ahmed, A. Valasseva, et al. "Acta Zool. Bulg." 66, "Adaptive diet strategy of the wolf (Canis lupus L.) in Europe: a review." 439 (2014)

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