Screening of Genetic Variations in Korean Native Duck using Next-Generation Resequencing Data
Author:
Funder
Rural Development Administration
Publisher
The Korean Society of Poultry Science
Subject
Organic Chemistry,Biochemistry
Link
http://www.ekjps.org/download/download_pdf?doi=10.5536/KJPS.2023.50.3.187
Reference19 articles.
1. Chartrin P, Méteau K, Juin H, Bernadet MD, Guy G, Larzul C, Rémignon H, Mourot J, Duclos MJ, Baéza E 2006 Effects of intramuscular fat levels on sensory characteristics of duck breast meat. Poult Sci 85(5):914-922. 10.1093/ps/85.5.914 16673772
2. Cingolani P, Platts A, Wang LL, Coon M, Nguyen T, Wang L, Land SJ, Lu X, Ruden DM 2012 A program for annotating and predicting the effects of single nucleotide polymorphisms, SnpEff: SNPs in the genome of Drosophila melanogaster strain w1118; iso-2; iso-3. Fly 6(2):80-92. 10.4161/fly.19695 22728672 PMC3679285
3. Hong EC, Choo HJ, Kang BS, Kim CD, Heo KN, Lee MJ, Hwangbo J, Suh OS, Choi HC, Kim HK 2012 Performance of growing period of large-type Korean native ducks. Kor J Poult Sci 39:143-149. 10.5536/KJPS.2012.39.2.143
4. Hu T, Chitnis N, Monos D, Dinh A 2021 Next-generation sequencing technologies: an overview. Hum Immunol 82(11):801-811. 10.1016/j.humimm.2021.02.012 33745759
5. Hulsman Hanna LL, Sanders JO, Riley DG, Abbey CA, Gill CA 2014 Identification of a major locus interacting with MC1R and modifying black coat color in an F2 Nellore-Angus population. Genet Sel Evol 46(1):1-8. 10.1186/1297-9686-46-4 24460986 PMC3924621
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