Effect of Agariemycetes Supplementation on Egg Quality and Fecal Noxious Gas Concentration in Laying Hens
Author:
Publisher
The Korean Society of Poultry Science
Subject
General Medicine
Link
http://ocean.kisti.re.kr/downfile/crosscheck/ksps/JAKO201007049674695.pdf
Reference7 articles.
1. The influence oflactobacillus acidophilusand bacitracin on layer performance of chickens and cholesterol content of plasma and egg yolk
2. Multiple Range and Multiple F Tests
3. Effects of adherent Lactobacillus cultures on growth, weight of organs and intestinal microflora and volatile fatty acids in broilers
4. Effect of probiotic supplementation on serum/yolk cholesterol and on egg shell thickness in layers
5. Nutrient retention and production parameters of Single Comb White Leghorn layers fed diets with varying crude protein levels and supplemented with direct-fed microbials
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effects of Dietary Effective Microorganism (EM) on Growth Performance, Microflora Population and Noxious Gas Emission in Broiler;Korean Journal of Poultry Science;2014-12-31
2. Effects of Bacillus subtilis on Growth Performance and Resistance to Salmonella Infection in Broiler Chickens;Korean Journal of Poultry Science;2013-09-30
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