Comparison of brain monoamine content in three populations of <i>Lymnaea</i> that correlates with taste-aversive learning ability-Reference-Cited by-同舟云学术

Comparison of brain monoamine content in three populations of Lymnaea that correlates with taste-aversive learning ability

Published:2018 Issue:0 Volume:15 Page:129-135
ISSN:2189-4779
Container-title:Biophysics and Physicobiology
language:en
Short-container-title:BIOPHYSICS

Author:

Aonuma Hitoshi¹²,Totani Yuki³,Sakakibara Manabu⁴,Lukowiak Ken⁵,Ito Etsuro³⁴⁶⁷

Affiliation:

1. Research Center of Mathematics for Social Creativity, Research Institute for Electronic Science, Hokkaido University

2. CREST, Japan Science and Technology Agency

3. Department of Biology, Waseda University

4. Research Organization for Nano and Life Innovation, Waseda University

5. Hotchkiss Brain Institute, University of Calgary

6. WASEDA Bioscience Research Institute in Singapore

7. Graduate Institute of Medicine and Center for Stem Cell Research, Kaohsiung Medical University

Publisher

Biophysical Society of Japan

Subject

General Medicine

Link

https://www.jstage.jst.go.jp/article/biophysico/15/0/15_129/_pdf

Reference32 articles.

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3. [7] Il-Han, J., Janes, T. & Lukowiak, K. The role of serotonin in the enhancement of long-term memory resulting from predator detection in Lymnaea. J. Exp. Biol. 213, 3603–3614 (2010).

4. [9] Aonuma, H., Kaneda, M., Hatakeyama, D., Watanabe, T., Lukowiak, K. & Ito, E. Relationship between the grades of a learned aversive-feeding response and the dopamine contents in Lymnaea. Biol. Open 5, 1869–1873 (2016).

5. [10] Aonuma, H., Kaneda, M., Hatakeyama, D., Watanabe, T., Lukowiak, K. & Ito, E. Weak involvement of octopamine in aversive taste learning in a snail. Neurobiol. Learn. Mem. 141, 189–198 (2017).

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