Identification and evaluation of polymorphisms in FABP3 and FABP4 in beef cattle-Reference-Cited by-同舟云学术

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Identification and evaluation of polymorphisms in FABP3 and FABP4 in beef cattle

Published:2015 Issue:4 Volume:14 Page:16353-16363
ISSN:1676-5680
Container-title:Genetics and Molecular Research
language:
Short-container-title:Genet. Mol. Res.

Author:

Blecha I.M.Z.,Siqueira F.,Ferreira A.B.R.,Feijó G.L.D.,Torres Júnior R.A.A.,Medeiros S.R.,Sousa I.I.,Santiago G.G.,Ferraz A.L.J.

Publisher

Genetics and Molecular Research

Subject

Genetics,Molecular Biology,General Medicine

Link

http://www.funpecrp.com.br/gmr/year2015/vol14-4/pdf/gmr5390.pdf

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Association of variants in FABP4, FASN, SCD, SREBP1 and TCAP genes with intramuscular fat, carcass traits and body size in Chinese Qinchuan cattle;Meat Science;2022-10

2. The g.4290 C>G Polymorphism in the FADS2 Gene Modifies the Fatty Acid Profile of the Pectoralis Superficialis Muscle of Ross 308 Broiler Chickens;Animals;2022-07-22

3. H-FABP gene expression and genetic association with meat quality traits in domestic pigeons (Columba livia);British Poultry Science;2021-02-08

4. Food Resources Biodiversity: The Case of Local Cattle in Slovakia;Sustainability;2021-01-26

5. Candidate genes and fatty acids in beef meat, a review;Italian Journal of Animal Science;2021-01-01

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