Ethno-Botanical Studies of Edible Plants Used by Tribal Women of Nirmal District-Reference-Cited by-同舟云学术

Ethno-Botanical Studies of Edible Plants Used by Tribal Women of Nirmal District

Published:2020-08-20 Issue: Volume: Page:307-310
ISSN:2394-4099
Container-title:International Journal of Scientific Research in Science, Engineering and Technology
language:en
Short-container-title:IJSRSET

Author:

Ramakrishna N.¹,Singh DSR Rajender²

Affiliation:

1. Govt. Degree College (W) Begumpet, Hyderabad, Telangana State, India1

2. Department of Botany, Govt. Degree College & PG College Kairthabad, Hyderabad, Telangana State, India

Abstract

The Tribal community in India alredy had the knowledge of the protienious food which is discovered by the world in recent times. These food materials rich in nutritional value has alredy been a part of their diet and hence is much stronger than the present generation. The present study is conducted in tribal area of Nirtmal District, Telangana State in year 2016 to 2018 focusing mainly on the tribal of Gondi, Kolams, Naikpods, Pardhna community. 19 Edible plants from 14 different families were identified from the study location.

Publisher

Technoscience Academy

Subject

General Medicine

Reference9 articles.

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3. Hemalatha, P. and B.V. Subba Reddy., 1982. The folk medical practices among a Tribe of Andhra Pradesh. Bull. Of Indian Inst. Hist. Med. New Delhi, pp. 39-44.

4. Pullaiah T & Silar Moammed. M., 1999. Flora of Rangareddy District, (Regency Pulications, New Delhi).

5. Padma Rao & Ramachandra Reddy. P., 2000. Ethnomedical survey on plant drugs for cattle from Ranga Reddy District Andhra Pradesh, J Swamy Bot Club, 17-39.

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